Foodie Failure

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When a dish fails, it’s always good to evaluate. Stumbling blocks with this dish (ground chicken in vodka sauce):
 
-chicken BREAST not thigh, the dryness should have been countered by more spices and perhaps by making meat balls.
 
-vodka sauce too watery…I should have added flour to the sauce. Who knew chicken let out so much juice?
 
-less taste, more vodka next time!
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