Quick dinners

photo
Another “installation” week at the gallery has Brian and I quickly making dinners and attempting to not spend $20-$30 on food every night. Shrimp defrosts quickly and easily and is perfect on (also quick to cook) angel hair pasta. I made a sauce using garlic, S&P, and dried herbs (rosemary, thyme, basil, bay leaf, onion). Dried herbs are such a lifesaver and flavor booster!
For dinner down the road, we took our leftovers and put an egg on it – highly suggested!
photo-1
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s